Wednesday, July 25, 2007

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OVEN TEMPERATURE EQUIVALENTS AND MEASURES FOR A FEW GOOD TIPS

Measures and Equivalents


Many of you have ever wondered and equivalence measures and we want to try to solve all your doubts ... 1 ounce

grs.1 30.5 lbs .................... ................... 490 grs.

How heavy ?

- A small egg 50 gr.
- A medium egg 55 / 60 gr.
- A large egg + of 65 gr.
- A knob of butter 30 gr.
- An apple 150 gr.
- A slice of bread 30 gr.


What does?

- A spoonful (soup) of sugar 30 / 35 gr.
- One scoop (tablespoon) of flour 15 / 20 gr.
- One scoop (tablespoon) olive oil 14 gr.
- A spoonful (soup) rice 20 / 25 gr.
- One scoop (tablespoon) of ground coffee 15 / 18 gr.
- One scoop (tablespoon) butter 25 gr. 25 / 30 gr.
- A spoonful (soup) of honey 25 / 30 gr.

- A 200 ml glass of water.
- A 100 ml glass of wine.
- A glass of brandy 40 / 50 ml.

- A 150 ml cup of tea.
- A large bowl 400 ml.

- A 250-milliliter serving spoon.

- A 15 ml scoop.

- A 5 ml teaspoon.

- 1 cup of flour 100 gr.
- 1 tablespoon flour 25 gr.

- 1 cup butter 200 gr.
- 1 cup granulated sugar 190 gr.
- 1 cup powdered sugar 80 gr.
- 1 cup cornstarch 125 gr.
- 1 cup crushed crackers 100 gr.
- 4 cups of liquid 1 liter
- 2 cups of liquid 1 / 2 liter
- 1 cup liquid 1 / 4 liter
- 1 cup 16 tablespoons

And finally a pinch is what can be taken between the tips of two fingers.

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